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DOG & HAT EXCLUSIVE COFFEES MAY 2026

DOG & HAT EXCLUSIVE COFFEES MAY 2026

KEBENA, ETHIOPIA Origin Jimma Zone, Ethiopia Variety JARC 74110, 74112 Process Natural Altitude 1865–2090 MASL Roast Profile Filter Tasting Notes Strawberry, Dark Chocolate, Rum   Coffee Facts: This coffee comes from Kebena...

DOG & HAT EXCLUSIVE COFFEES MAY 2026

KEBENA, ETHIOPIA Origin Jimma Zone, Ethiopia Variety JARC 74110, 74112 Process Natural Altitude 1865–2090 MASL Roast Profile Filter Tasting Notes Strawberry, Dark Chocolate, Rum   Coffee Facts: This coffee comes from Kebena...

DAVID FLORES, PERU

David Flores’ Sidra comes from Finca La Neblina in Cajamarca, northern Peru, a region known for high elevations and slow cherry maturation. Grown in cool, mist-heavy conditions, the farm benefits...

DAVID FLORES, PERU

David Flores’ Sidra comes from Finca La Neblina in Cajamarca, northern Peru, a region known for high elevations and slow cherry maturation. Grown in cool, mist-heavy conditions, the farm benefits...

YOINER MOSQUERA, COLOMBIA

Yoiner Mosquera’s Geisha comes from Palestina in southern Huila, a region known for producing coffees with clarity, sweetness and structure.  This lot is processed as an anoxic natural, with carefully...

YOINER MOSQUERA, COLOMBIA

Yoiner Mosquera’s Geisha comes from Palestina in southern Huila, a region known for producing coffees with clarity, sweetness and structure.  This lot is processed as an anoxic natural, with carefully...

EL VERGEL, COLOMBIA (DECAF)

El Vergel Decaf is a washed Colombian coffee selected for sweetness, structure, and clarity without caffeine. Sourced from Huila and processed using a gentle sugarcane decaffeination method, this lot is...

EL VERGEL, COLOMBIA (DECAF)

El Vergel Decaf is a washed Colombian coffee selected for sweetness, structure, and clarity without caffeine. Sourced from Huila and processed using a gentle sugarcane decaffeination method, this lot is...

POPAYAN RESERVE, COLOMBIA

Popayán Reserve is a washed Colombian coffee built around balance, consistency, and sweetness. Sourced from the highland plateau surrounding the city of Popayán in Cauca, this lot brings together coffees...

POPAYAN RESERVE, COLOMBIA

Popayán Reserve is a washed Colombian coffee built around balance, consistency, and sweetness. Sourced from the highland plateau surrounding the city of Popayán in Cauca, this lot brings together coffees...

ANDREA COSTA, BRAZIL (25/26 HARVEST) - Ninth Coffee Roasters

ANDREA COSTA, BRAZIL (25/26 HARVEST)

We return to Bossa for our third year of sourcing and to Andrea Costa for our second. Her Red Catuai from Mogiana gives chocolate, almond, and dried fruit sweetness. The...

ANDREA COSTA, BRAZIL (25/26 HARVEST)

We return to Bossa for our third year of sourcing and to Andrea Costa for our second. Her Red Catuai from Mogiana gives chocolate, almond, and dried fruit sweetness. The...