RIARA ESTATE AA, KENYA

Grown at over 1,700 metres above sea level in Kenya’s central highlands, Riara Estate borders the Riara River in Kiambu County. The farm has been producing coffee for nearly a century and is now managed by a local community group, with around 50 hectares under coffee.

This AA lot delivers a crisp rhubarb acidity balanced by rich jammy blackberry sweetness. Classic Kenyan vibrancy, but with a slightly darker fruit profile that really shines as a filter brew.

We’re roasting this one lighter than our last Kenyan to bring out its clarity and complexity.